These protein flapjacks are no ordinary snack. Packed full of peanuts with a creamy, nutty topping, this bar takes snacking to a whole new level. Not only is it made with Natural Ingredients, but it also uses Plant Based Protein, and is Vegan and Gluten Free. Trust us, you’re going to go NUTTY for this flapjack!
- Wheat free
- Gluten free
- Packed with plant-based protein
- Natural Ingredients
- Vegan friendly
- Transfats free
- GM free
Ingredients: Gluten free oats (24%), Rice syrup, Peanut butter flavour coating (sugar, vegetable oils (palm kernel oil, palm oil*, shea), rice powder (dried rice syrup, rice starch, rice flour), caramelised sucrose, colouring: safflower extract. sea salt, emulsifier: sunflower lecithin, natural flavouring) (14%), Soya protein crunchies (soya protein, tapioca starch, salt), (13%). Vegetable oils (palm*, sunflower, rapeseed), Peanut butter (7%), Sugar, Peanuts (3%), Soya flour, Sea salt. a hint of natural flavouring. *sustainably sourced.
Vegan-friendly, contains natural ingredients, gluten-free, source of fibre and with slow-release energy and plant-based protein.
Allergy Information: May also contain traces of other nuts and milk.
Nutritional Info:
Typical values | per 100g | per 50g |
---|---|---|
Energy | 2022kJ | 1011kJ |
Energy | 483kcal | 242kcal |
Fat | 24.6g | 12.3g |
(of which saturates) | 10.1g | 5.1g |
Carbohydrate | 46.0g | 23.0g |
(of which sugars) | 23.1g | 11.6g |
Fibre | 3.0g | 1.5g |
Protein | 18.0g | 9.0g |
Salt | 0.96g | 0.48g |
Manganese | 0.9mg | 0.45mg |